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EMPLOYMENT AT FRANKLIN STREET BAKERY

Working at the Franklin Street Bakery is challenging, rewarding and fun. We believe strongly in creating a motivating work environment, in which all of our employees are invited to do their best work. Click here to review our "Healthy Workplace" guidelines, which are posted inside our production area.

Franklin Street Bakery is growing! We’re looking for employees who want to build their careers in manufacturing and who want to grow with the bakery. We offer a fast-paced environment with an emphasis on safety, quality, high performance and professional growth. We run a 24/7 operation. If you are looking for a job that’s not just a job, where you can contribute, work hard and develop in your field, you should check us out.

To apply for a job at the bakery, please send your resume to Rossanna Castellanos via email rossanna@franklinstreetbakery.com or via fax (612) 871-3286. Please include the job Req# with your resume.

Current Openings
(Please click on job title to read full job description)

Production Supervisor
Quality Assurance Technician

Employee of the Month

At Franklin Street Bakery, we recognize the hard work and commitment of our employees. Each month, a different employee is selected by the management team and given recognition as the Employee of the Month. Click Here to view the current Employee of the Month.

Wholesale office hours: 8am to 4:30pm Monday - Friday

Franklin Street Bakery
1020 E Franklin Avenue
Minneapolis, MN 55404
General Administrative/Wholesale Inquiries: (612) 871-3109
Retail Store/Retail Orders: (612) 879-5730
Fax: (612) 871-3286