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EMPLOYMENT AT FRANKLIN STREET BAKERY

Working at the Franklin Street Bakery is challenging, rewarding and fun. We believe strongly in creating a motivating work environment, in which all of our employees are invited to do their best work. Click here to review our "Healthy Workplace" guidelines, which are posted inside our production area.

Franklin Street Bakery is growing! We’re looking for employees who want to build their careers in manufacturing and who want to grow with the bakery. We offer a fast-paced environment with an emphasis on safety, quality, high performance and professional growth. We run a 24/7 operation. If you are looking for a job that’s not just a job, where you can contribute, work hard and develop in your field, you should check us out.

To apply for a job at the bakery, please send your resume to Rossanna Castellanos via email rossanna@franklinstreetbakery.com or via fax (612) 871-3286. Please include the job Req# with your resume.

Current Openings
(Please click on job title to read full job description)

Req# FSB120 Production Supervisor
Req# FSBQLT Quality Manager

Franklin Street Bakery at 11th and Franklin
Open: Monday thru Friday, 7am to 5pm
Saturday 8am to 2pm
Sunday 8am to 12pm

Franklin Street Bakery
1020 E Franklin Avenue
Minneapolis, MN 55404
General Administrative/Wholesale Inquiries: (612) 871-3109
Retail Store/Retail Orders: (612) 879-5730
Fax: (612) 871-3286