Franklin Street Bakery Retail Operations
We at Franklin Street Bakery aim to be a bakery unlike any other! We bake from scratch everyday trying to recreate the warm memories of Mom's great baking. In the same way we were preoccupied in class wondering what Mom would have waiting for us when we got home from school, we strive to keep you thinking about the great treats you can find in our bakery the next time you visit! Haven't been to our new location yet? When you step inside our corner store you will be greeted by an alluring sight and smell sensation of the outstanding baked goods adorning the display cases and countertops. We invite you to come by soon and check out all of our delectable treats. In the meantime browse our website and be introduced to our Executive Pastry Chef, Michelle Gayer-Nicholson, download our catering menus, learn more about our breads and pastries, and even order a custom-made cake!