Franklin Street Bakery provides a variety of fully baked breads that are ready to be served after thawing. We have nearly two dozen variations to chose from, with new recipes added all the time. These products range from 1/2" sliced multi-grain Sourdough bread (coated with rolled oats and sunflower, sesame, and flax seeds) to variety packs that include Pumpernickel, Caraway Rye and Sourdough loaves.

Specific Products:

• Multi-grain Sourdough, 1/2" slice
• Levain, Deli Style, 1/2" slice
• Franklin White Bread, 3/4" slice
• Wheat Bread, 3/4" slice
• Multi-grain Bread, 3/4" slice
• Sourdough Bread, 3/4" slice
• Sourdough Bread, 1/2" slice
• Caraway Rye Bread, 3/4" slice
• Pumpernickle Bread, 3/4" slice
• Marble Rye, 3/4" slice
• Marble Rye, 1/2" slice
• Franklin White Bread, 1/2" slice
• White Pullman Loaf-unsliced
• Wheat Bread, 1/2" slice
• Wheat Bread, 3/4" slice
• Caraway Rye Bread, 3/4" slice
• Multi-grain Sourdough, 1/2" slice
• Franklin White Bread, 1/2" slice
• Wheat Bread, 1/2" slice
• Variety Pack, 1/2" slice